<?xml version="1.0" encoding="UTF-8"?> <rss
version="2.0"
xmlns:content="http://purl.org/rss/1.0/modules/content/"
xmlns:wfw="http://wellformedweb.org/CommentAPI/"
xmlns:dc="http://purl.org/dc/elements/1.1/"
xmlns:atom="http://www.w3.org/2005/Atom"
xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
> <channel><title>Recept &#187; Saft &amp; sylt</title> <atom:link href="http://recepto.se/recept/recept/typ-av-recept/saft-sylt/feed/" rel="self" type="application/rss+xml" /><link>http://recepto.se</link> <description>Bli näste mästerkock, gratis recept som passar alla!</description> <lastBuildDate>Wed, 08 Feb 2012 05:02:56 +0000</lastBuildDate> <language>en</language> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.1</generator> <xhtml:meta xmlns:xhtml="http://www.w3.org/1999/xhtml" name="robots" content="noindex" /> <item><title>Ot Oney Toddy</title><link>http://recepto.se/ot-oney-toddy.html</link> <comments>http://recepto.se/ot-oney-toddy.html#comments</comments> <pubDate>Tue, 07 Feb 2012 04:53:14 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recept]]></category> <category><![CDATA[Saft & sylt]]></category> <category><![CDATA[brödrecept]]></category> <category><![CDATA[god och nyttig mat]]></category> <category><![CDATA[mat]]></category> <category><![CDATA[middagsfrid]]></category> <category><![CDATA[nyttig mat barn]]></category> <category><![CDATA[nyttiga mellanmål]]></category> <category><![CDATA[smalmat]]></category> <category><![CDATA[svensk matkultur]]></category> <guid
isPermaLink="false">http://recepto.se/ot-oney-toddy.html</guid> <description><![CDATA[1 dl Wisky 1 msk Onung 1/2 tsk Riven muskot 1 tsk Citron Ett vatten Blanda honungen och citronsaften med det heta vattnet, tillsättwiskyn, rör om och servera. Strö över litet riven muskot.]]></description> <wfw:commentRss>http://recepto.se/ot-oney-toddy.html/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Vitlöksmarinerade Fläskkotletter Med Tomat Och Sparrissallad</title><link>http://recepto.se/vitloksmarinerade-flaskkotletter-med-tomat-och-sparrissallad.html</link> <comments>http://recepto.se/vitloksmarinerade-flaskkotletter-med-tomat-och-sparrissallad.html#comments</comments> <pubDate>Sat, 04 Feb 2012 03:14:19 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Ägg & mejeri]]></category> <category><![CDATA[Frukt & bär]]></category> <category><![CDATA[Grilla]]></category> <category><![CDATA[Grönsaker, potatis & andra rotfrukter]]></category> <category><![CDATA[Kött]]></category> <category><![CDATA[Kyckling & fågel]]></category> <category><![CDATA[Recept]]></category> <category><![CDATA[Ris, couscous & andra gryn]]></category> <category><![CDATA[Saft & sylt]]></category> <category><![CDATA[Sallader]]></category> <category><![CDATA[Såser & marinader]]></category> <category><![CDATA[hälsosam mat]]></category> <category><![CDATA[laga mat recept]]></category> <category><![CDATA[mat gryta]]></category> <category><![CDATA[mat hem]]></category> <category><![CDATA[mat tips]]></category> <category><![CDATA[middagar]]></category> <category><![CDATA[nyttig mat barn]]></category> <category><![CDATA[nyttiga livsmedel]]></category> <guid
isPermaLink="false">http://recepto.se/vitloksmarinerade-flaskkotletter-med-tomat-och-sparrissallad.html</guid> <description><![CDATA[&#62;50 min Receptet är för 4 port 4 st fläskkotlett 2 st vitlöksklyfta(or) 1 dl olivolja efter smak salt och svartpeppar 3 dl råris 1 st gul lök(ar) 2 tsk salt 0,75 l vatten 4 st tomater 200 g grön &#8230; <a
href="http://recepto.se/vitloksmarinerade-flaskkotletter-med-tomat-och-sparrissallad.html">Continue reading <span
class="meta-nav">&#8594;</span></a>]]></description> <wfw:commentRss>http://recepto.se/vitloksmarinerade-flaskkotletter-med-tomat-och-sparrissallad.html/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Grillad Lammfilé Jubileumsmarinerad I Citronsnaps</title><link>http://recepto.se/grillad-lammfile-jubileumsmarinerad-i-citronsnaps.html</link> <comments>http://recepto.se/grillad-lammfile-jubileumsmarinerad-i-citronsnaps.html#comments</comments> <pubDate>Tue, 31 Jan 2012 01:39:02 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Ägg & mejeri]]></category> <category><![CDATA[Ärtor, bönor & linser]]></category> <category><![CDATA[Grilla]]></category> <category><![CDATA[Grönsaker, potatis & andra rotfrukter]]></category> <category><![CDATA[Kakor & tårtor]]></category> <category><![CDATA[Kött]]></category> <category><![CDATA[Recept]]></category> <category><![CDATA[Ris, couscous & andra gryn]]></category> <category><![CDATA[Saft & sylt]]></category> <category><![CDATA[Sallader]]></category> <category><![CDATA[Såser & marinader]]></category> <category><![CDATA[billig matrecept]]></category> <category><![CDATA[enkel mat]]></category> <category><![CDATA[fina recept]]></category> <category><![CDATA[förrätt]]></category> <category><![CDATA[gi mat frukost]]></category> <category><![CDATA[laga mat]]></category> <category><![CDATA[nyttig kost]]></category> <category><![CDATA[svenska matrecept]]></category> <guid
isPermaLink="false">http://recepto.se/grillad-lammfile-jubileumsmarinerad-i-citronsnaps.html</guid> <description><![CDATA[1,2 kg lammfilé Jubileumsmarinad 2,5 tsk svartpeppar 2,5 msk rosmarin, färsk, grovhackad 1 st citron(er), zest + saft 3 st vitlöksklyftor, hackade 1 dl olivolja 3 cl brännvin, tex Aalborg Jubileum Citron Pesto 100 g pinjenötter 200 g parmesanost, färsk, &#8230; <a
href="http://recepto.se/grillad-lammfile-jubileumsmarinerad-i-citronsnaps.html">Continue reading <span
class="meta-nav">&#8594;</span></a>]]></description> <wfw:commentRss>http://recepto.se/grillad-lammfile-jubileumsmarinerad-i-citronsnaps.html/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Löjromsmousse</title><link>http://recepto.se/lojromsmousse.html</link> <comments>http://recepto.se/lojromsmousse.html#comments</comments> <pubDate>Sun, 29 Jan 2012 00:45:01 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Ägg & mejeri]]></category> <category><![CDATA[Fisk & skaldjur]]></category> <category><![CDATA[Recept]]></category> <category><![CDATA[Saft & sylt]]></category> <category><![CDATA[Såser & marinader]]></category> <category><![CDATA[Snabbt & enkelt]]></category> <category><![CDATA[Tjejmiddag]]></category> <category><![CDATA[billig mat]]></category> <category><![CDATA[Förrätter]]></category> <category><![CDATA[hembakat]]></category> <category><![CDATA[lätt mat]]></category> <category><![CDATA[mat och dryck]]></category> <category><![CDATA[matkultur]]></category> <category><![CDATA[maträtten]]></category> <category><![CDATA[snabblagad mat]]></category> <guid
isPermaLink="false">http://recepto.se/lojromsmousse.html</guid> <description><![CDATA[500 g Räkor, med skal 1 Rödlök 450 g Löjrom; ELLER stenbitsrom 3 dl Crème fraiche 3 msk Majonäs 1 msk Chilisås 1 1/2 dl Dill, finklippt 2 nypa Kajennpeppar 1 Citron, saften 12 Gelantinblad 2 1/2 dl Vitt vin, &#8230; <a
href="http://recepto.se/lojromsmousse.html">Continue reading <span
class="meta-nav">&#8594;</span></a>]]></description> <wfw:commentRss>http://recepto.se/lojromsmousse.html/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Tomat- Och Sherryströmming</title><link>http://recepto.se/tomat-och-sherrystromming.html</link> <comments>http://recepto.se/tomat-och-sherrystromming.html#comments</comments> <pubDate>Tue, 24 Jan 2012 23:23:26 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Ägg & mejeri]]></category> <category><![CDATA[Fisk & skaldjur]]></category> <category><![CDATA[Kött]]></category> <category><![CDATA[Recept]]></category> <category><![CDATA[Saft & sylt]]></category> <category><![CDATA[festmat]]></category> <category><![CDATA[Fisk och skaldjur]]></category> <category><![CDATA[gokväll matrecept]]></category> <category><![CDATA[maträtter]]></category> <category><![CDATA[mattips]]></category> <category><![CDATA[middag]]></category> <category><![CDATA[nyttig kost]]></category> <category><![CDATA[nyttig lunch]]></category> <category><![CDATA[vad är nyttig mat]]></category> <guid
isPermaLink="false">http://recepto.se/tomat-och-sherrystromming.html</guid> <description><![CDATA[4 personer 12-15 st strömmingsflundror, ca 600 g 1,5 dl tomatpuré 2 msk socker 1 msk ättika (12%) 1 dl avrunnen syltlök 0,5 dl torr sherry eller vatten 0,5 dl vatten 1 dl grovhackad persilja salt och peppar Till dekoration: &#8230; <a
href="http://recepto.se/tomat-och-sherrystromming.html">Continue reading <span
class="meta-nav">&#8594;</span></a>]]></description> <wfw:commentRss>http://recepto.se/tomat-och-sherrystromming.html/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> </channel> </rss>
